In the Kitchen

Here is where I will share some of my favorite recipes, and we can talk about what's for breakfast, lunch, dinner or mostly importantly dessert. 

I like to keep things totally sorta simple & will admit to using pre-packaged items to save a little time and keep things easier. But I definitely want it to look & taste like I slaved over it for hours. ssssh, I won't tell if you don't.

Pumpkin Patch Cuppycakes - 10/4/09

Pumpkin White Chocolate Drops - 9/09

Peanut Butter Cookies - 10/28/09

Slow Cooker Enchiladas - 1/15/10

Manicotti - 3/24/10

Chicken Alfredo Pizza - 3/26/10

French Dip Sandwiches - 3/30/10

Mojito Lime Chicken  - 3/31/10

Teriyaki pork chops - 4/10/10

Southwestern Shrimp - 4/16/10

Cookie Brownie Bar Sundae - 4/23/10 

Chicken Avocado Wrap - 4/30/10 

Pasta Salad - 5/8/10 

Smores Please - 5/23/10

Classic Crab Cakes - 5/25/10

Sausage & Peppers - 6/5/10

Bagelicious - 6/16/10

Patriotic Cake - 7/3/10

Tortellini Salad -  8/6/10

Fruit Smoothie No Bake Cheesecake - 8/19/10

Cranberry Chicken - 8/24/10

Mini Fruit Pies - 9/2/10

Mini Key Lime Pies - 9/11/10

Basic Pastry Dough - 9/18/10

Teriyaki London Broil - 9/21/10

Beef Skillet Bake - 9/28/10

Cheesy Salsa Mini Meatloaf - 10/5/10

Eggplant Rollatini - 10/13/10

Potato Bacon Chowder - 10/25/10

Peanut Butter Pumpkin Pops - 10/28/10

Mini BBQ Beef Pies - 11/22/10

Stuffed Green Peppers - 12/22/10

Scotcheroos - 7/29/11

Eclair Pie - 10/13/11

Pink & Zebra Striped Sugar Cookies - 12/15/11

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NOTE: I know that a lot of you like to use organic or kosher ingredients exclusively. I personally don't, but my recipes can certainly be adjusted to your preferences.

Bon Apetit friends.